Ingredients:
- 1/2 cup Unsalted Butter
- 1/2 cup Granulated Sugar
- 1 Large Egg
- 1/4 cup All-Purpose Flour
- 1 tsp Vanilla Extract
- 1/2 tsp Cinnamon
- 1/4 tsp Salt
- 1.5 oz Beneprotein (protein powder)
- 1 cup Unsweetened Applesauce
- 3 cups Rolled Oats
- 1/2 cup Dried Cranberries
Nutritional Analysis
- Calories: 238 kcal
- Carbohydrates: 31 g
- Protein: 6 g
- Fat: 10 g
- Phosphorus: 99 mg
- Sodium: 70 mg
- Potassium: 124 mg
Abbreviations
- cup = cup
- tbsp = tablespoon
- tsp = teaspoon
- oz = ounce
- lb = pound
Procedure:
- Let the butter soften at room temperature. Preheat the oven to 400°F. Line a baking sheet with parchment paper.
- Using an electric mixer, cream the butter and sugar.
- Add the egg, flour, protein powder, vanilla extract, cinnamon, and salt. Stir to combine.
- Add the applesauce and mix. Fold in the oats and cranberries.
- Drop 1/4 cup spoonfuls of dough onto the baking sheet. Flatten each cookie slightly.
- Bake for 12 to 14 minutes, until the cookies are golden but still soft.
- Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
